The Kitchen Door

Uber-quick Turkey sandwich

The mayonnaise is spread on the bread, the turkey slices are divided, then after romaine leaves are added and flavor is given with pepper and salt.

Shawarma

The turkey strips are fried with oil until they are brown and flavor with cumin, and hummus is spread inside the pitta bread, and the turkey is added with finley sliced onions.

Roast Beef Heavy Filler

Horseradish and rosemary, whisk mayo is spread at the top and button of the bread with mayo mix and beef, tomatoes and arugula is put at the top.

Summer fresh

The smoky cheese is placed on oiled and buttered tortilla; tomatoes, basil or any other flavor, then top with another tortilla and it is flipped after it becomes brown and toasted.

Caesar

Lettuce is tossed with dressing and cheese, put aside. Slice focaccia with flat, make it four equal pieces. Coat pork and lettuce on focaccia bases and again the focaccia is placed at the tops over lettuce.

Grilled peanut Butter and Banana

The peanut butter is spread on one slice of bread and the banana is mashed on the other side. The slice is pressed gently together. And the butter is melted on the low heat frying pan and the sandwich is fried with that butter in the pan until it becomes golden brown on both sides. It is basically eaten with a glass of milk.

Bacon Death

Eight rashers of bacon are fried and butter is put on the two slices of bread at the mean time, the bacon is added to the sandwich when it becomes crispy and black pepper and ketchup can be added according to the requirement.

Roasted Chicken club

Roasted chicken is saved with apple wood smoke bacom, chilled, fontina cheese is melted, tomato, aioli and arugula are put on that focaccia which are toasted.

Wild mushroom wrap

The toasted flat bread is wrapped with Portobello which is wood roasted, key mushrooms and shiitake with red peppers which are roasted, fresh spinach, gorgonzola cheese and tomato aioli which are sun dried.

Smoked chicken sandwich

The bread is cut by making two slice and baby greens, roast tomatoes, capsicum, avocado and brie are laid and then hot crispy bacon at the top again top with mayo and set the another set of bread at the top.

Burgers

Jack –O Lantern Burgers

It is the well tested burger with cheesy faces and it is fun to cut, which can be taken for casual get together and holiday.

Old China Town Pork Burger

It is the fantastic and different burger with different taste due to bean sprout and water chestnuts which is also known as Asian twist.

Juicy Deer and Bacon Burgers

Worcestershire sauce and beer are required to season the juicy deer burgers and bacon is put at the top of the burger.

Hamburger sliders

This is a bite size delicious burger which can be taken by children as well as by adults.

Mediterranean Lamb Burgers

It is made of beef patties and ground lamb and sweet onion, tomato, feta cheese and tzatziki sauce is put when it is served.

Ranch Burgers

It is the beef burgers which remain delicious and juicy on the stove top which can be served at any time.

Seasoned Turkey Burgers

Onion soup mix, soy sauce and pepper are required for seasoning a turkey burger. It is very easy in making and good for barbeques and dinner.

Gyros Burgers

It is the burgers with the mixture of American/ Greek beef and lamb and it is the traditional Greek lamb or pork Gyros. It can be served on warm bread with pita and lettuce, tomato, sliced onion and tzatziki sauce.

Chris’ Bay Area Burger

It can be taken by putting a bit olive oil and basil leaves.

Spicy chipotle Turkey Burgers

It is the flavorful and spicy burgers with mozzarella cheese, a Chile pepper and other seasonings.